Air Fryer Orange or Lemon Cake Recipe (Salter Air Fryer)

Today's post is for those that are into baking and we are providing the air fryer recipe for orange or lemon cakes. Yummy recipe for those with a sweet tooth. I just advise you to make sure that you don't make these cakes daily.

Ingredients

• 200 g self raising flour
• 150 g butter, melted
• 150 g sugar
• 2 eggs
• 3 table spoons icing sugar
• 2 table spoons milk
• 1 tea spoon orange (or lemon) essence
• Zest and juice of 1 orange (or lemon)

Method

• Preheat the air fryer to 160°C
• Beat the melted butter and sugar togethe until it turns creamy. 
• Add the eggs and beat again, then stir in the flour, milk, orange (or lemon) essence and zest.
• Pour the mixture into a greased loaf tin or oven dish, ensuring that it is filled by no more than two thirds.
• Place the loaf tin or oven dish into the non-stick coated cooking basket  and cook for approximately 30 minutes or unit firm and cooked through. Set the cake to one side on a cooling rack.
• Mix together the orange (or lemon) juice and icing sugar, then pour it over the cooled cake.
• More icing sugar will be required if using lemon, to balance out the sourness.

Below is a video showing how you can make air fryer lemon cake. Enjoy!

I personally use the reasonable priced salter air fryer and I can state that I have enjoyed using it for frying my food without any problems.